Tomato Pudding

Pudding, any of several foods whose common characteristic is a relatively soft, spongy, and thick texture. In the United States, puddings are nearly always sweet desserts of milk or fruit juice variously flavoured and thickened with cornstarch, arrowroot, flour, tapioca, rice, bread, or eggs. Tomato sauce is the concentrated product prepared from the liquid extracted from mature, sound, whole tomatoes; the sound residue from preparing such tomatoes for canning; the residue from partial extraction of juice; reconstituted or remanufactured tomato paste; or any combination of these ingredients to which is …Pudding is a sweet, creamy dessert that you eat with a spoon. The song “We Wish You a Merry Christmas” implores someone to “bring us some figgy pudding,” but chocolate or vanilla would be much easier to find. Most pudding is made with milk, sugar, and flavoring with a thickening agent like cornstarch.